COMPARATIVE ANALYSIS OF PROFITABILITY OF SELECTED BEEF PRODUCTS PROCESSING IN KANO STATE, NIGERIA  

2017-01-09
The study focused on comparative analysis of Profitability of Selected beef products processing specifically kilishi, tsire and balangu in Kano metropolis, where five metropolitan local government areas were purposively selected ...

EVALUATION OF NUTRITIVE VALUE AND UTILISATION OF KARGO PODS (Piliostigma reticulatum DC. Hochst) BY SMALL RUMINANTS IN SEMI-ARID NIGERI  

2017-01-09
Nutritive value and utilisation of Piliostigma reticulatum pods (PRP) as feedstuff for small ruminants was evaluated within longitude 110 42’N to 120 27’N and latitude 070 29’E to 110 04’E, ...

NUTRITIONAL EVALUATION OF CEREAL AND LEGUME CROP RESIDUES ON MILK PRODUCTION AND GROWTH PERFORMANCE OF SOKOTO RED DOES  

2017-01-09
Production and utilization of milk from goat relative to the feed availability was evaluated in semi-arid zone of Nigeria. Three experiments were conducted, in experiment one, 300 questionnaires were administered ...

EFFECTS OF 10-WEEK ROPE SKIPPING EXERCISE ON THE HEALTH RELATED FITNESS COMPONENTS OF CIVILIAN FEMALE TEACHERS IN NIGERIA DEFENCE ACADEMY STAFF SCHOOL KADUNA, KADUNA STATE.  

2017-01-09
The purpose of this study was to determine the effects of ten weeks regular rope skipping exercise on the health related fitness of female civilian teachers of NDA staff school ...

SYNERGISTIC ANTIBACTERIAL EFFECT OF LEAF, ROOT AND STEM BARK EXTRACTS OF FAIDHERBIA ALBIDA AND PSIDIUM GUAJAVA AGAINST METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS  

2017-01-10
The study was undertaken to screen the leaf, root, and stem bark extracts of Faidherbia albida and Psidium guajava extracts for synergistic antibacterial effect against methicillin resistant Staphylococcus aureus (MRSA). ...

ECONOMIC ANALYSIS OF SWEET POTATO (Ipomoea batatas (L) lam) VALUE CHAIN IN KANO STATE, NIGERIA  

2017-01-10
The study examined the “Economic analysis of Sweet Potato (Ipomoea batatas (L) lam) Value Chain in Kano State Nigeria”. The principal value chain actors were identified to be producers, marketers ...

NUTRITIONAL EVALUATION OF CEREAL AND LEGUME CROP RESIDUES ON MILK PRODUCTION AND GROWTH PERFORMANCE OF SOKOTO RED DOES  

2017-01-12
Production and utilization of milk from goat relative to the feed availability was evaluated in semi-arid zone of Nigeria. Three experiments were conducted, in experiment one, 300 questionnaires were administered ...

COMPARATIVE ANALYSIS OF PROFITABILITY OF SELECTED BEEF PRODUCTS PROCESSING IN KANO STATE, NIGERIA  

2017-01-12
The study focused on comparative analysis of Profitability of Selected beef products processing specifically kilishi, tsire and balangu in Kano metropolis, where five metropolitan local government areas were purposively selected ...

COMPARATIVE ANALYSIS OF PROFITABILITY OF SELECTED BEEF PRODUCTS PROCESSING IN KANO STATE, NIGER  

2017-01-20
The study focused on comparative analysis of Profitability of Selected beef products processing specifically kilishi, tsire and balangu in Kano metropolis, where five metropolitan local government areas were purposively selected ...

SCREENING OFSECURIDACA LONGIPEDUNCULATAEXTRACTS FOR ACTIVITY AGAINSTNEWCASTLE DISEASE VIRUSANDBACTERIAL ISOLATES FROM UPPER RESPIRATORY TRACT OF HUMAN  

2017-02-01
SecuridacalongipedunculataFresen (Polygalaceae) is a multi-purpose plant with a long history of use in African traditional medicine to treat various infections.This study was carried out to determine the antiviral and antibacterial ...