Research Theses

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COMPARATIVE SECTORIAL ANALYSIS OF DIVIDEND LAWOUT RATIOS OF NIGERIAN COMPANIES (2015-2019)  

2021-11-02
HIGHER NATIONAL DIPLOMA (HND) ACCOUNTING

IFEANACHO PRISCILLIA CHINENYE  

- HND

A COMPARATIVE SEDIMENTOLOGY OF CROSS RIVER AND QUA-IBOE RIVER ESTUARIES, SOUTH-EAST NIGERIA  

2021-03-20
Physicochemical, hydrodynamic and sedimentary characteristics of the Cross River and Qua-Iboe River estuaries were studied to understand the similarities and differences between them and identify indices to recognize their paleo-analogues. ...

EMEKA, CHIMEZIE NDUNAGUM  

- Masters

a comparative srudy on the use of female and male models in TV advertisment  

2013-12-01
This research is aimed at studying closely the use of gender in television advertisement of antiseptic soaps, how male and female models are used.

JULIANA D. ISTIFANUS  

- OND

THE COMPARATIVE STIJDY-OF J\CADEMIC-P�ORMANCE OF STUDENTS ADMITTED THROUGH PRE-N.C.E. AND THOSE ADMITTED THROUGH DIRECT ENTRY (JAMB)  

2007-09-21
'This research work 1s-Oesignea to compare the acaClem1c performance of students admitted through Direct Entry and those admitted through � N.C.E where the total of two hundred (200) students were ...

JOSEPHINE BULUS  

- HND

COMPARATIVE STUDIES OF AMYLASE PRODUCTION FROM WHEAT BRAN AND SWEET POTATO PEELS BY ASPERGILLUS NIGER UNDER SOLID STATE FERMENTATION  

2019-11-26
Solid state fermentation has great economic significance as it can be employed to produce amylase by microorganisms using agro industrial residues such as rice bran, wheat bran, sweet potato peels ...

OKON, ITOROABASI JOSEPH  

- Masters

COMPARATIVE STUDIES OF AMYLASE PRODUCTION FROM WHEAT BRAN AND SWEET POTATO PEELS BY ASPERGILLUS NIGER UNDER SOLID STATE FERMENTATION.  

2019-11-26
Solid state fermentation has great economic significance as it can be employed to produce amylase by microorganisms using agro industrial residues such as rice bran, wheat bran, sweet potato peels ...

OKON, ITOROABASI JOSEPH  

- Masters

COMPARATIVE STUDIES OF CHOLESTEROL CONCENTRATION IN SOME SELECTED BRANDED AND UNBRANDED VEGETABLE OILS.  

2018-04-04
Human beings times immemorial have been using plant for a multitude of purposes. Oils have always been an integral part of human foods being essential for human (Dimberu and Atinatu ...

ONUOHA ESTHER AMAKA  

- HND

COMPARATIVE STUDIES OF FOOD VALUE OF TWO MORPHOTYPE OF GOLDEN MELON (Cucumis melo L.)  

2016-09-13
The study evaluated two morphotypes of golden melon. The morphotypes used were the yellow and green morphotypes of golden melon. The harvested fruits were analysed for; Proximate, selected mineral elements ...

OLANIYAN RUTH TAIWO  

- Bachelors

COMPARATIVE STUDIES OF THE COMPONENTS AND PHYTOCHEMICALS OF HEXANE, ETHYL-ACETATE,AND ETHANOL EXTRACTS FROM THE LEAVES OF Anogeisis telocarpus (Axle wood)  

2021-11-17
Anogeissus leiocarpu (Axlse wood) of the family Combretaceae has being reported by various researchers to b de a goo source of folkloric medicine to various ailments such as malaria. This ...

BALOGUN ELIZABETH SIMILOLUWA  

- Bachelors

COMPARATIVE STUDIES OF THE EFFECT OF THE LEAF OF CASTOR OIL SEED AND COFFE SENNA ON BEANS WEEVIL (Callosobruchus maculatus) INFESTATION  

2019-11-11
The comparative effect of castor oil plant and coffee senna leaves powder was evaluated for the control of Callosobruchus maculatus on stored cowpea.

BASHIRU ABDULLAHI  

- Bachelors