FCETOMOKU- Undergraduate Theses Collections
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2014-10-19
The research was on the evaluation of agricultural extension services on the rural farmers in Sagbama Local Government Area of Bayelsa state.
A sample of two hundred (200) rural farmers ...
UGO OGHENETEJIRI JULIET
- NCE
2014-10-10
The research was on the evaluation of agricultural extension services on the rural farmers in Sagbama Local Government Area of Bayelsa state.
A sample of two hundred (200) rural farmers ...
UGO, OGHENETEJIRI, JULIET
- OND
2016-11-18
This work was focused on the evaluation of cane-rat farming among senior secondary school in Omoku in Ogba/Egbema/Ndoni Local Government Area (ONELGA) of Rivers State.
UGORJI CHINYERE
- NCE
2014-11-16
This study investigates evaluation of causes and effects of examination malpractice causes and effects of examination among secondary School students in southern Ijaw local government area of Bayelsa state. The ...
DIEPREDEI WOYINTONBRAK.
- NCE
2014-11-14
This study investigate evaluation of causes and effect of examination malpractice causes and effects of examination among secondary School students in southern Ijaw local government area of Bayelsa state. The ...
DIEPREDEI WOYINTONBRA K.
- NCE
2012-08-17
This study aimed at evaluation of continuous assessment in primary schools in Rivers State (a case study of Ogba/Egbema/Ndoni Local
Government Area), where twenty (20) teachers, ten (10) headmasters,
ten ...
OSIAH FRANCA ULOMA
- NCE
EVALUATION OF FISH PRODUCTION IN AKOH CLAN OF AHOADA EAST LOCAL GOVERNMENT AREA OF RIVERS STATE.
2011-12-31
This study was designed to investigate into the evaluation of fish production in Akoh Clan of Ahoada East Local Government Area of Rivers State. The study sample size are four ...
ANDREW CONFIDENCE GODSWILL
- NCE
EVALUATION OF FOOD QUALITY OF PAP (AKAMU) OBTAINED FROM DIFFERENT MAIZE FLOUR PROCESSING METHODS
2016-10-10
The study was to determine the effect of processing methods on maize flour quality, pap quality and acceptability. The study was in two parts, laboratory analysis to determine food value ...
BONNIE NADEI SHARON
- OND
EVALUATION OF FOOD QUALITY OF PAP (AKAMU) OBTAINED FROM DIFFERENT MAIZE FLOUR PROCESSING METHODS.
2016-10-18
The study was to determine the effect of processing methods on maize flour quality, pap quality and acceptability. The study was in two parts, laboratory analysis to determine food value ...
BONNIE NADEI SHARON
- NCE
2011-12-12
Science and Technology are the key elements of education and its direct effect on
development and wealth of countries cannot be over emphasized. This study
therefore, was carried out to ...
NWEBEDU, EGWUMACOLLINS
- NCE