EFFECT OF USING DIFFERENT TYPES OF WOOD ON ORGANOLEPTIC PROPERTIES OF SMOKED CATFISH (Clarias gariepinus) (BURCirnL, 1822).  

2021-08-26
The organoleptic properties of smoked Clarias goriepinus Using Mahogany .Black Velvet and Neem wood was investigated at the department of Fisheries and Aquaculture, Ebonyi state University, Abakaliki.