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,PHYSICOCHEMICAL PROPERTIES OF A MEAL PRODUCED FROM LAFUN ENRICHED WITH PIGEON PEA FLOUR.
2018-12-12
This research evaluated the physicochemical properties of lafun enriched with pigeon pea flour blends for the production of a dough meal. lafun flour was enriched with 10, 20, 30 and ...
ASOGWA IRENE OLUCHUKWU
- HND