EVALUATION OF ANTI-NUTRIENTS FACTORS IN AMARANTH SEED.  

2018-12-12
The anti-nutrient content of amaranth seeds were determined using standard methods. The oxlate content was determined to be 2.05mg/kg, while alkaloid and phytatc of amaranth seed were 4.92% and 0.27% ...

EVALUATION OF CASSAVA VARIETIES FOR THEIR SUITABILITY FOR PRODUCTION OF ABACHA AND FLOUR.  

2014-07-18
Different samples of flour and abacha were prepared from three varieties of cassava 1980581, 1011368, 1011371 through several unit operation such as peeling, washing, boiling, slicing, grating, pressing, sun-drying, so ...

EVALUATION OF COOKIES PRODUCED FROM BLENDS OF HUNGRY RICE (Digitaria exilis) AND COWPEA FLOUR  

2018-12-13
Cookies produced from the blends of hungry rice (Digitaria exilis) and cowpea flour were evaluated for its physical properties (weight, diameter, thickness, spread ratio and break strength), chemical properties (moisture, ...

EVALUATION OF ENVIRONMENTAL SAFETY: KEY TO SUCCESSFUL HOSPITALITY OPERA110N (CASE STUDY OF NOSTALGIA HOTEL, LOKOJA KOGI STATE).  

2015-03-03
THIS RESEARCH WORK IS FOCUSED ON EVALUATION OF ENVIRONMENTAL SAFETY: KEY TO SUCCESSFUL HOSPITALITY OPERA110N (CASE STUDY OF NOSTALGIA HOTEL, LOKOJA KOGI STATE).

EVALUATION OF FACTORS AFFECTING DEMAND FOR REPAIRS AND MAINTENANCE OF OWNER-OCCUPIED HOUSES IN LOKOJA, KOGI STATE.  

2019-11-14
This study was undertaken to determine factors affecting demand for repair and maintenance of owner-occupied building in Lokoja, Kogi State. In order to achieve the aim of this research, research ...

EVALUATION OF FUNCTIONAL PROPERTIES OF AMARANTH SEED FLOUR  

2018-12-13
The functional properties of amaranth seed flour were evaluated using standards method. The amaranth grains were winnowed, cleaned, dried and milled. the water absorption and oil absorption capacities were found ...

EVALUATION OF HUMAN RESOURCES MANAGEMENT AS IT RELATES TO HOSPITALITY INDUSTRY. A CASE STUDY OF SATOF HOTEL AND SUITS LOKOJA, KOGI STATE  

2015-03-10
Dynamic organization always provides the means by which they can cope with change in their environment in other remain in business. One of such means is the provision of training ...

AN EVALUATION OF INTERNAL CONTROL IN PUBLIC COMPANY: A STUDY OF POWER HOLDING COMPANY OF NIGERIA ABUJA.  

2011-10-10
THIS RESEARCH WORK IS FOCUSED ON AN EVALUATION OF INTERNAL CONTROL IN PUBLIC COMPANY: A STUDY OF POWER HOLDING COMPANY OF NIGERIA ABUJA.

EVALUATION OF PERFORMANCE APPRAISAL IN THE HOSITALITY INDUSTRY: ( A CASE STUDY OF SELECTED HOTELS IN IDAH LOCAL GOVERNMRNT AREA OF KOGI STATE)  

2015-03-11
THIS RESEARCH FOCUSED ON EVALUATION OF PERFORMANCE APPRAISAL IN THE HOSITALITY INDUSTRY: ( A CASE STUDY OF SELECTED HOTELS IN IDAH LOCAL GOVERNMRNT AREA OF KOGI STATE)

AN EVALUATION OF PUBLIC ENTERPRISES MANAGEMENT IN KOGI STATE; (A CASE STUDY OF KOGI STATE WATER CORPORATION, IDAH).  

2022-01-01
THIS RESEARCH WORK FOCUSES ON AN EVALUATION OF PUBLIC ENTERPRISES MANAGEMENT IN KOGI STATE; (A CASE STUDY OF KOGI STATE WATER CORPORATION, IDAH).