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THE EFFECT OF FERMENTATION ON THE PROXIMATE AND MINERAL COMPOSITION O Phoenix dactylifera L.  

2013-03-07
Fermentation was carried out a Phoenix dactylifera L. fruit. Proximate analysis and mineral analysis were carried out on the both the fermented and unfermented sample. The proximate analysis showed that ...

OJO ODUNAYO OLUWADAMILOLA  

- OND