SOSPOLY1 Community
Browse
Now showing 1 - 1 of 1
ISOLATION AND CHARACTERIZATION OF STARCH FROM LOCAL MAICE VARIETIES
2013-11-16
Starches from maize species were extracted and analyzed. The various starch contents obtained, were extracted and analyzed to ascertain which of the maize species gave a higher yield in starch.
ABDUL RASAK MARIAM/ADEGBOYE ISMAEEL OLALEKAN/IBRAHIM A. LAWAL/ADENIYI JAMIU ADESANMI/DOMINIC AJOKO
- OND